Wine Catering on Wheels

Catering is ready to start. Served or self-served. All-inclusive, or by the quota, or charged. Just move to the service location with wines inside, and connect to mains.

In a managed and controlled way With full insight to the wines consumption and inventory (available for the next catering event).

No bottle-shuttle

No bottle transport, no bottles opening. No empty/half/full bottles to take care of afterwards.

Cost savings (ask for an indicative quote)

Faster service, lower service cost
Lower setup cost
No wine waste (neither by quantity nor quality)
Automatic control of the allowances on the spot (of the complimentary or agreed service quotas).
POS and back-office efficiency and accuracy